Recipe: Chocolate-Matcha Layer Cake “Madjarica”
So…you probably read the title thinking, “ok, ok, yeah, yeah…wait, did someone just pass out on the keyboard and this was what came out when they hit their head?” Well, folks, “Madjarica” is actually a real word–it literally translates to…
How to Flavor Macaron Shells
The Intro: Why you should flavor your shells! Before you start reading this post wide-eyed, excited, and full of macaron-baking-enthusiasm; this isn’t going to be a macaron shell recipe (don’t stop reading though! This has information that you’re unlikely to…
